KERS507EWH3 KitchenAid Range - Instructions

Followed Mfgs instructions.

Removed back panel on stove and found no continuity in bake element indicating a break in the element circuit. Also tested electrical supply up to the element and found that we had electricity up to the element when the oven was turned on. Went on line and ordered the bake element and it was on my doorstep in 48 hours. Remove 2 screws inside oven and disconnect wires from the rear and install new element and plug the 2 wires into it, replace rear panel ( 3screws) and turn electricity back on to the stove and you are back in business.

Removed the element by using a basic screw driver...two screws. Detached the slip on wire attachments (don't know what they are called). Re-attached new element and screws. Very simple. I was hoping elements were a little cheaper, but I was impressed with the speed that Part Select delivered my new element. I'll use them again.

I got the new wheel and screwed it in by hand. It took like 4 minutes total between taking out the drawer, screwing the new wheel on, and putting the drawer back in

I took the back plate off of the oven by removing 3 screws and removed a single screw holding the sensor element in place, plugged the electrical 2 prong terminals back together and re-assembled the back of the oven. After the installation was completed we did a test run. It worked for aprox. 15 minutes and shut off again. It must have re-booted its self, cause when we tried it again it worked and still is working.

The Temperature Sensor was actually installed from the back of the oven. I had to remove about six(6) screws to remove a metal panel on the back of the stove. The connector the Temp sensor came with did not match the existing connector however it did come with wire nuts as an alternative. I cut the wires and connected them with the wire nuts and replaced the pannel. Very easy fix and my 13 year old oven still runs like new.

Replaced both rollers....Quick and Easy!!

Instructions on line were very helpful. The only problem was getting the screws loose on the clamps that held the glass in. If I was going to redesign this door I would use Hex head screws that can be removed with a nut driver. Most of the time for the job was taken up by cleaning off accumulated grease. You will be surprised how much gunk can get inside the door.

Turned off electricity at breaker, slid stove out from wall. Disconnected unit. Removed back panel (4screws). Disconnected double broiler wires from the back. Unscrewed element bracket from back wall of oven (2 screws). Removed and replaced element and replaced screws to back wall of oven. Reconnected wires on the back of the oven where element connectors protrude from oven wall. Replaced back panel (4 screws). Removed oven door by pulling forward (no screws involved). Removed screws from bottom of door holding trim on (7 screws). Removed bottom trim and side trim. Removed front glass. Removed inner portion of door (it's just stacked together sandwiching some insulation). Removed track holding 2 glass panels (6 screws and pressure brackets). Removed one screw from corner of track. Removed and replaced inner glass. Lay door flat on floor front down to reassemble. Place glass insulation (looks like rope) around window opening. Lay the track containing he replaced glass down (side with most shallow recess). Replace 6 screws and pressure brackets. Replace large insulation and inner door panel. Reinstall front glass in slots under door handle. Replace oven door back. Reinstall side and bottom trim in reverse order to removal. Replace 7 screws along bottom of door. Reinstall door assembly to oven by sliding tabs back into the range. Done!

Sensor matched perfect, but had to pull large upper rear panel to find location. From there took a few minutes to reassemble back. Did not un hook gas but turned it off. Obviously unplugged power. Oven works fine.

Had to screw off old terminal block & screw on new one

I did the repair following your instructions and it went very well. Now the temperature is working good , but the oven is heating up very slow. So now what should I do to fix the oven?

The part came in 2 days even though I chose the least expensive shipping method. The hardest part was unscrewing the old screws that held the old bake element in place. We soaked them in WD40, and after a while were able to unscrew them. The new element slid in place and works just fine.

Followed instruction on web site

My wife was complaining about poor baking results with the oven in the home we just purchased, so I hooked up my digital temperature meter and found it was almost 50 degrees of, so I tried the ovens off set program to bring it closer into range. That did the trick ,but she complained about poor baking still. I watched the oven cycle about 8 times and saw her problem. The oven was inconsistent when dropping below set temps, some times it was 20 degrees off, other times it was 80+ degrees off before the element kicked back on. I started with the sensor, it came with easy instructions including wire hi temperature wire nuts if the connectors didn't match... which they didn't. It was very easy to access the senor for replacement. Just unscrew about 10 screws, pull the back access panel off and there it is. Cut the connectors on both ends making sure to leave plenty of wire on each end. Wire nut them together and reinstall the back panel. Reset the oven off set back to zero and check the oven temp watching about 6 cycles. Comes right on now, and her first baking effort came out great...I am pretty sure that was the problem.