JB870SF1SS General Electric Range - Instructions

Removed the power plug from the wall, screwdriver and small socket allowed me to remove the front control panel. Once I located the pilot light I pulled off the holding clips and placed a new light into the holding clips...problem solved.

Replaced the Oven light housing. Unscrewed the two screws that hold the housing in place. Pulled out the housing and disconnected the wire tabs from the light housing tabs. Slid the wire tabs onto the tabs of the new light housing fixture. (Each tab is fitted to the tab in goes on so they can not be mixed up) Pushed the housing fixture back into place and screwed the housing into place.

I watched your video on the subject and followed it exactly. It explained everything I needed to know. The hardest part was CLEANING under the stove once I pulled it out from the wall!

Removed 4 screws from back panel, disconnected small electricsl connector from sensor, removed one mounting screw from sensor inside oven,pulled wires through and removed old sensor. Fed wires for new sensor through and connected electrical connector, installed panel, installed mounting screw on sensor and checked oven, worked like a champ. Took 5 minutes.

First of all, the sensor had the proper ohm reading...at ambient temperatures. I suspected the sensor because it would jump in large degree increments over 200°F. From what I read online, the only other part that would cause this was a faulty circuit board. I opted to try the $20 part first vs. the $200 part. It worked. One screw on the back top of the inside is all that holds the sensor in. Pull the wires out and you will find a quick-disconnect. New part had the same connector (thank you). Thread the wires back through the hole and replace the screw. Works like a champion (verified with an independent thermometer. That is all she wrote. I only wish I purchased two, since they don't last that long... 4 years...or so. I just bought the house built in 2007 and empty for a year... and it took 45 minutes to cook a pizza, and even then the bottom dough was light. A house without an oven is like a hot dog without mustard!

remove two bolts in on sensor and slip thru back un plug and reverse to put in

Replace control switch

Disconnect the range from the mains. Open the door. Remove the single screw holding the temperature sensor - this is located on the back wall on center and is screwed to the broiler mounting plate. Remove the four screws holding the boiler element and allow it to hang down on the wire; this exposes a space to feed the wire through later. Now move to the back of the range and remove the six screws that hold the central cover plate. Now push the insulation to up out of the way and you can disconnect the temperature sensor, pull it out through front, insert the new one and connect it. Reassemble in the reverse order. Mine worked perfectly!

I took a picture of the setup and damage . I then disconnected the burnt wires and replaced the wires . Then I installed the new terminal block and connected the wires to the proper positions. The reason for the failure was that the delivery people didn't tighten the cord when they installed the stove . I would check the connections periodically as to avoid another situation like this .

Really easy fix. Unplug oven. With a 5/16 nut driver take the 5 screws out of the center long tin cover and remove. Unplug little white temperature sensor plug located between broil heating element. Open oven door and remove one screw holding temp. sensor using same nut driver and simply pull out old sensor. Install new sensor. It's that easy. No more f2 been working like a champ!!!

Convection fan came loose from the shaft with a lout rattle and grinding as the fan spun down. Had to remove four metal screws to remove the fan cover. Initially tried to just put the nut back on to hold the fan. However, I could not get the nut to start, so I assumed that threads were stripped on the nut or the shaft. Ordered the replacement nut, hoping that it was the nut that was the problem. However, I had the same problem with the new nut. I could see no damage on the shaft. It finally occurred to me that the nut and shaft had left-hand threads (counter-clockwise to tighten). At that point, it was extremely easy to put the nut back on and tighten it. I did not try using the old nut, since I had already received the new one, but I'm certain that if I had come to that realization earlier, I could have saved time and money. So, if you have the same problem, try putting the nut on "backwards."

Removed oven door. Removed 2 screws from heat sensor on rear upper wall of oven. Pulled unit out to access rear of unit. Removed six screws on shield on back of unit. Dis connected heat sensor wire and pulled old sensor through from inside of oven. Feed wire of new sensor through from inside and plug in. Everything in reverse. I also had the gas(propane) company come out and check the pressure coming out of the "low pres." regulator. It was low, they changed the regulator.

Followed the instructions that were sent to me by E-Mail.

turned oven off, pulled oven out from wall, removed back of oven, unscrewed sensor from oven replaced with new sensor, put back on, turned power to oven on, tried oven at 425, my temp. gage and the oven temp matched. a very easy fix.

Unplugged from wall outlet, then opened oven front door. Reached in and removed two screws. Pulled oven sensor threw and detached electrical connector from old sensor. Plugged in new oven sensor and reversed removal procedure. No more Flashing F2 and oven temperature came to ready. Very easy.