JB258DM5WW General Electric Range - Instructions

Remove oven light lens cover, remove the bulb and replace it with a new one.

As many people have encountered, my oven would not heat but the igniter would be bright orange and glow! Over time, the igniter wears and degrades causing oxidation to the surface. This cause the igniter to fail and operate at a lower current level, below 2.8 amps! Normal igniters operator over 3.0 to 3.1 amps. When is happens, a low current igniter does not have enough input to the control valve to tell the valve to open to allow gas to flow over the igniter to light the oven, thus heat the oven! This has got to be the NUMBER one reason for an oven not heating!

replaced oven clock control ref maintenance manual, 4 screws and 8 wires. plugged in new control and op checks good.

Unplugged oven, turned off breaker, took cover off back of oven, removed old sensor by disconnecting in back of oven and undoing screw inside oven. Pulled old one out replaced with new took 15min. Cost me less than $20. Parts Select rocks! Even received part in two days with standard shipping!

Once I opened up the back of the range, the sensor wires where there and burnt just like your info said. One nut to take off in the oven and the sensor came right out and the new one went right in. The oven works great, cooked the turkey today. The worst part of the repare was the cleaning behind and under the range, it hasn't moved since it was put in 6 years ago. Very pleased with PS.

Easy to install replacement parts using the screws provided.

Followed the example picture on the part bag. Anyone could do this, incredibly easy. Took about 4 minutes to install both sides.

Really easy fix. Unplug oven. With a 5/16 nut driver take the 5 screws out of the center long tin cover and remove. Unplug little white temperature sensor plug located between broil heating element. Open oven door and remove one screw holding temp. sensor using same nut driver and simply pull out old sensor. Install new sensor. It's that easy. No more f2 been working like a champ!!!

Repair was very easy - less than a few minutes - just had to screw in 2 screws to the new drawer supports.

Installed new guides with a nut driver without any problems.

Unplugged from wall outlet, then opened oven front door. Reached in and removed two screws. Pulled oven sensor threw and detached electrical connector from old sensor. Plugged in new oven sensor and reversed removal procedure. No more Flashing F2 and oven temperature came to ready. Very easy.

Simply removed drawer and lined up the newsupports. Made sure the guide pin was lined up and installed with single screw

Removed top back plate of oven. unpluged all of the wiring plugs on the control board. Removed two screws on the control board. Removed face plate from old control board and put it on the new control board. Atteched new board with the two screws. Connected all of the plugs to new board ( all plugs are color coded to board). Re-installed oven back plate. Pluged oven in. Works great.

Self-clean the oven or use Easy-Off. Lay some towels or other padded ragging on the kitchen table. Open the oven door and lock the hinges. Pull the door out of the oven and lay it on the table with the oven handle hanging off the edge of the table. The inside of the oven door will be face up on the table. Use the 1/4 Nut Driver to remove three sheet metal screws from the bottom of the door. Use the T10 to remove two long screws from the top inside of the door. lift the door guts and set aside along with the 5 screws and two spacers you found under the top of the door. Use the nut driver to remove 4 screws holding the Door Bottom Channel Trim. The door handle and side channels will fall off (catch and set aside). you are left with one piece of glass with the old bottom channel trim. Gently tap the lip of the channel with a screwdriver in a towel to slip it off the glass. Gentle patience is a virtue here or the glass will break. Clean the glass with CeramaBryte or equal to get the burnt oven goop off. (While you're at it, do the same to the bottom of the door guts above.) Slip the new bottom channel on the glass as far as it will go (not very far in my case) and replace the door handle and side channels. You will see that the holes line up pretty well without having to jam the bottom channel onto the glass. Screw (4) the side channels to the bottom channel. Replace the Door Guts, being careful to line up the two spacers at the top of the door. Three screws in the bottom of the door, then the two Torx screws back in the top of the door. Put each screw in just finger tight and after they are all started, screw them home. Slip the reassembled door back in the oven frame, flip the locks up and Voila! Now that it's over, let me just say that if a camel is a horse designed by a committee, this thing must have been thought up by the US Congress!

Took door apart to clean inside of glass door. scraped most of the wax from the stove 99%. Could not get the last 1%. Cleaned all parts. Put door back together again, put the door seal on after I got the right one. Had to reorder a new seal(one that was actually made for that model) messed up the first one and whalla! Took about 3 weeks to clean off the wax from stove and the surrounding area. Stove is good as new. Thanks for the quick service. Would definitely recommend and use you guys again. Thank You.