Maggie Unzueta is a food and wine blogger and writer, San Diego restaurant reviewer, and recipe developer. A native Spanish speaker, Maggie has lived and traveled in many different countries, which helped her develop a global palate.

She also writes and creates recipes for other wine publications and appears on Good Day Google+ as a food and wine expert. Her Google+/ YouTube show “Cuentos de Nuestra Comida” is a bilingual cooking show that also features wines. Maggie's son is her constant companion in the kitchen and a fellow culprit in tasting crimes. Maggie is currently planning her next wine tour of Napa and Sonoma. You can find her recipes and wine reviews on her blog, Mama Maggie's Kitchen.